Choose from Golden Crispy or Buffalo Style

Golden crispy with sweet Thai chili sauce

Golden crispy with Cajun remoulade

Shrimp with garlic butter & Muenster cheese. Served with baguette bread

Buffalo, BBQ, Naked, 3 Alarm or Garlic Parmesan

Served with cocktail sauce

Golden Crispy or Buffalo Style

Lots of clams, lots of cream. And a little bacon, of course

Shrimp, andouille sausage and chicken plus okra, the trinity and a sprinkle of gumbo file

Our Maryland crab cake over crisp greens and veggies, tossed with vidalia onion vinaigrette

On Brioche with chopped romaine lettuce and remoulade

From the icy waters of the Atlantic Ocean. With lettuce, tomato, red onion, tartar sauce, fries and slaw

On a ciabatta bun with shredded lettuce, red pepper aioli and remoulade

Deep Sea Red Crab with charred scallions, garlic, jalapeno and a roasted red pepper and tomato cream topped with toasted Old Bay bread crumbs.

A marinated blackened chicken breast over our Cajun spiced creamy alfredo pasta toss, topped with Parmesan, Roma tomatoes, & green onions

Louisiana recipe with lots of chicken, shrimp & our own Andouille sausage, veggies, and our dirty rice. Served with Grilled Baguette

With red beans and rice

Absolutely Fresh shrimp, Andouille sausage and green beans in this creamy risotto, with a grilled baguette

A generous portion of the finest haddock you will ever taste! From the clear cold waters of Iceland with our famous oh-so-thin breading.

USA Mississippi Delta Catfish

Stuffed mushrooms to Lobster Stuffed Mushroom - Baked mushrooms generously filled with lobster & topped with Parmesan.

Buffalo, Char-Buff, BBQ, Char-BQ, Char-Grilled, or Three Alarm Wings of Fire

Seared rare, served with soy based Pacific Rim sauce, wasabi, and a petite seaweed salad

93% crab meat! Served with remoulade sauce

Baked oysters with creamy spinach, crispy bacon, Pernod and Parmesan served with grilled baguette

5 grilled oysters with house butter and Parmesan served with grilled baguette

Shrimp Baked in Garlic butter and muenster cheese

Our Maryland crab cake over crisp greens and veggies, tossed with vidalia onion vinaigrette

Lots of clams, lots of cream. And a little bacon, of course

Shrimp, andouille sausage and chicken plus okra, the trinity and a sprinkle of gumbo file.

Ours lobster roll is made with 93.7% lobster meat and just enough dressing to hold it together. Served with fries & coleslaw

With chopped romaine and remoulade

Golden Crispy with lettuce, tomato, red onion, tartar sauce, and served with fries & coleslaw

Deep Sea Red Crabwith scallions, jalapeños & garlic in a creamy red pepper & tomato sauce.
Topped with Old Bay bread crumbs and served with a grilled baguette. This dish has some heat!

A marinated blackened chicken breast over our Cajun spiced creamy Alfredo pasta toss, topped with Parmesan, Roma tomatoes, & green onions

Louisiana recipie with lots of chicken, shrimp and our own Andouille Sausage with peppers, onions, and dirty rice. Served with grilled baguette.

Crispy or seared, with fries & slaw

With red beans and rice

A generous portion of the finest haddock you will ever taste! From the clear cold waters of
Iceland with our famous oh-so-thin breading.

Served with house rice, veggies, grilled baguette and drawn butter

Large shrimp, marinated and char-grilled to perfection. With house rice and veggies

Save $5.00 off all Crab Leg Dinners every Monday

$1 East Point Oysters all day, or $12 for a dozen

Check out our daily specials to see our selection. Or, try a Roundabout, with 2 of each of that day's oysters

Baked mushrooms generously filled with lobster & topped with Parmesan.

Buffalo, Char-Buff, BBQ, Char-BQ, Char-Grilled, or Three Alarm Wings of Fire

Seared rare, served with soy based Pacific Rim sauce, Wasabi, and a petite seaweed salad

93% crab meat! Served with remoulade sauce

Shrimp Baked in Garlic butter and Muenster cheese

Five baked oysters with creamy spinach, crispy bacon, Pernod and Parmesan and grilled baguette

Five grilled oysters with house butter and Parmesan and grilled baguette

Our Maryland crab cake over crisp greens and veggies, tossed with vidalia onion vinaigrette

Lots of clams, lots of cream. And a little bacon, of course

Shrimp, andouille sausage and chicken plus okra, the trinity and a sprinkle of gumbo file

Blackened or seared with shredded lettuce, red pepper aioli and remoulade

Our Lobster Roll is made with 93.7% Lobster meat and just enough dressing to hold it together. Served with coleslaw.

Fresh chopped romaine and remoulade

Deep Sea Red Crab, with charred scallions, garlic, jalapeno and a roasted red pepper and tomato cream topped with toasted Old Baybread crumbs. And yes, a little heat

A marinated blackened chicken breast over our Cajun spiced creamy alfredo pasta toss, topped with Parmesan, Roma tomatoes, & green onions

Louisiana recipie with lots of chicken, shrimp, our own Andouille sausage, peppers, onions and dirty rice. Served with grilled baguette

With fries & slaw

With red beans and rice

Classic French, flat-grilled trout with almonds served with house rice and veggies

Pick your favorite fish or seafood from Absolutely Fresh Seafood Market's case and have us cook it just the way you like it. You pay for the price of the fish, plus $6, and we include your choice of two sides.

$5.00 off all Crab Leg Dinners every Monday at all 3 Shucks locations

Your choice of golden crispy FISH or SHRIMP on a flour tortilla with tomato, onion and sour cream over Napa cabbage tossed in our house made chipotle sauce. Served with dirty rice & refried beans.

With all the fixins! Lemons, horseradish, saltines & our house made cocktail
sauce

Buffalo, Char-Buff, BBQ, Char-BQ, Naked , Char-Naked

Tossed in creole seasoning, served with lemons & house made cocktail sauce

Bacardi, pineapple & orange juice, grenadine and a dark rum float.

Ketel One Vodka, Kinky Liqueur, Triple Sec, cranberry juice and fresh squeezed orange. Shaken and strained.

Garnished with fresh shrimp, pepperoncini, pickle, lime and a green olive. (Lookin’ for a little extra spice? Ask for a Major Mary!)

A healthy pour of Dark rum mixed with Franco’s own hurricane mix!